HALL RED ANGUS consists of Lamoine and Helen Hall, daughter, Paula, husband, Brad Pokorny, and sons, Cade, Cauy and Dane.  Our second daughter and husband, Cris and Rod Hoelscher, live near Columbus Nebraska, with their family, Loren, Paige, Brooke and Evan.

We are a cow calf operation located in the eastern edge of the Nebraska Sandhills.  We have been in the Red Angus business since 1976, when we purchased twenty registered cows from Ray Meyer of Sodak Red Angus of South Dakota.  Our herd is made up of category A and B cattle, with all the B calves being purebred 99% plus, and we have never differentiated in the way we bred or selected them.  It has always been our goal to produce cattle that are efficient, practical, and easy to raise.  For the past thirty plus years we have been selling performance tested yearling bulls.  They are a useful, balanced product with volume and muscle to produce the kind of feeder cattle the industry demands today, and females that will work in commercial cow herds under everyday range conditions.
Our place is on the north edge of Bartlett and our summer pasture is five miles southwest of town.  We have crossfenced our pastures and put in a pipeline to utilize optimum production through rotational grazing.  We are able to run 150 - 200 mother cows and 85 yearling replacement heifers on native Sandhill pasture.

AI is a very important part of our operation starting around May 5th.  The heifers are synchronized and AI’d for ten days.  About two thirds of the cows are selected for AIing during a 24 day period.  Calves are weaned in early October, and the cows are taken back to winter graze with cake as long as the grass allows and then finish the season on corn stalks with calving to begin around February 10th.  Bull calves are put on test and are limit fed a ration of cracked corn, protein supplement, and molasses at a rate of one and one half to two percent of the bulls body weight, plus free choice prairie hay designed to gain approximately three pounds per head per day.  The heifers are wintered on a lower level of the same ration and prairie hay designed to gain approximately one and three fourth pounds per day.
Our Annual Production Sale is held the first Tuesday in March, at the Burwell Livestock Auction, Burwell, Nebraska. 

We appreciate your interest in our program and welcome your visit at any time.  We are always ready to show you our cattle.